Alice Hart's "Alice's Cookbook"
Alice Hart, the youngest ever food editor of Waitrose Food Illustrated, is an exciting, authoritative new young voice on food who loves to share her culinary knowledge with friends. For her, food is about fun.
In this, her first book and the first of Quadrille's New Voices in Food series, she aims to encourage her generation of 20- and 30-somethings to cook the original, modern food they enjoy to fit the lifestyles they lead.
What are Alice's Omelette Baguettes made with?