A copy of Sam Stern's Student Cookbook!
We've teamed up with LoSalt to give 10 lucky readers the chance to win a copy the chance to win Sam Stern's Student Cookbook!
To celebrate the UK’s most talented culinary undergraduates cooking healthy within a budget, LoSalt launched its first ‘Student Cook of the Year’ competition, with the final last month. LoSalt is 66 per cent lower in salt than regular salts are, and blends two natural mineral salts: potassium chloride (66.6% min.) and sodium chloride (33.3% max.)
This year’s judging panel included celebrity chef Sam Stern.
For your chance to enter simply answer the question below:
What is the maximum amount of sodium chloride in LoSalt?