We've teamed up with Muscadet sur Lie, the delicious fresh white wine from France's Loire region, to offer you and a partner the chance to experience the delights of the Loire Valley first hand, with a luxurious weekend break in a traditional château.
You'll jet out to Nantes, where your hire car will be waiting to take you to the picturesque village of Pallet, deep in the heart of the Muscadet producing region. Here you'll find the majestic Chateau de la Sebiniere where you'll spend two nights.
On arrival at the Château, you'll be at leisure to spend the weekend as you wish. Why not indulge in 'la vie de la château' and relax in the stunning gardens with a glass of local wine? Enjoy lunch in one of the area's fine restaurants and take time to explore your surroundings - the western Loire region is swathed in lush vineyards where Muscadet has been produced for centuries.
Grown near the Atlantic coast, Muscadet sur Lie has notes of lemon and almonds and a crisp, fresh character, meaning each sip reminds you of fresh sea air. The sur lie aging process means the wine spends time in contact with the yeast - lie - which gives it a subtle spritz known locally as the 'perlant'. The perfect accompaniment to fish and seafood, Muscadet is also great with other light dishes such as chicken and veal or just straight from the fridge with a couple of friends.
For more information visit http://www.muscadet.org
Please drink responsibly
Muscadet is available widely in the UK at all good retailers and off-licences
For your chance to win this fabulous weekend trip, plus a case of fresh and elegant Muscadet, just answer the following question:
Prize: Trip for 2 to the Loire Valley, Flights, transfers, B&B accommodation in a chateau and a crate of Muscadet wine.
What type of food is Muscadet traditionally paired with?
a. Roast meat