Win a yakiniku barbecue experience at Sakagura London @ Foodism - HotUKDeals
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Win a yakiniku barbecue experience at Sakagura London @ Foodism

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Enjoy three plates of yakiniku meats with a traditional DIY charcoal "shichirin" barbecue and two cocktails each at Sakagura, an authentic Japanese restaurant in Mayfair There's a sense of ritual to … Read More
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2w, 3d agoFound 2 weeks, 3 days ago / ends 29 Jul 1729 July 2017
Product:
barbecue experience
Period:
Once
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Enjoy three plates of yakiniku meats with a traditional DIY charcoal "shichirin" barbecue and two cocktails each at Sakagura, an authentic Japanese restaurant in Mayfair
There's a sense of ritual to Japanese cuisine that you won't find anywhere else in the world. From the act of taking tea to pouring sake, there's no denying that Japanese culture demands nothing but precision and perfection.
Perhaps this is why London loves Japanese food so much. In a city as bustling and busy as our country's capital, sitting down to structure and routine can make for a refreshing break from the everyday chaos of London life.
For this reason, we've teamed up with Sakagura, an authentic Japanese restaurant in Mayfair, so that you can sit back, relax and experience the very best of Japanese hospitality, alongside the highest-quality food. Winners will have the chance to try their hands at cooking the finest yakiniku meat (wet-aged in specialist Japanese kuraban fridges) over a traditional charcoal shichirin barbecue, while sipping on a choice of two cocktails each from Sakagura's expertly crafted drinks menu.

Interest piqued? Good. For your chance to experience a yakiniku barbecue at Sakagura London, simply answer the question below.

The question is: Where is Sakagura's restaurant based?

My answer: Mayfair, London
Rules:
By entering, you agree to receive Foodism's weekly newsletter that includes the latest food inspiration, product news and competitions.
By entering, you agree to share contact information with Sakagura.
Winner can choose any three plates of yakiniku meats including Japanese and Australian wagyu sirloin, prime USDA short rib and Goosnargh chicken thigh or a selection of vegetables each served with a traditional DIY charcoal shichirin barbecue with a variety of Japanese dipping sauces. In addition to 2 cocktails each.
Prize is valid until 30 September 2017, winner will be contacted via email address provided with entry. Entrants must be a UK resident, over the age of 18 years old and not an employee of Sakagura/Japan Centre Group. Only one entry per person. Prize is non-transferable and has no cash value. No responsibility will be taken for late or lost entries. Sakagura's decision is final.
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2w, 3d agoFound 2 weeks, 3 days ago / ends 29 Jul 1729 July 2017
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