Thick pork sausages
Pork (56%) , Water , Rusk [Wheat Flour, Salt, Raising Agent (Ammonium Carbonates)] , Pork Fat , Pork Rind , Wheat Starch , Salt , Barley Flour , Dextrose , Stabilisers (Di and Triphosphates) , Preservative (Sodium Metabisulphite) , Antioxidant (Ascorbic Acid) , Sage , Spice Extracts , Herb Extracts , Sausage Casing (Beef Protein) .
Contains Barley. Contains Gluten. Contains Wheat. Contains Sulphur Dioxide/Sulphites.
Free From Artificial Colours. Free From Artificial Flavours.
Cooking Instructions - General: We have given you these cooking instructions as a guide only. Remove all packaging. Check product is piping hot before serving. Do not re-heat.
Grill - From Chilled/Ambient: Cook under a pre-heated medium to hot grill for 12-15 minutes, turning occasionally until thoroughly cooked.
Shallow Fry - From Chilled/Ambient: Heat 2 x 15ml (2 tablespoons) of oil in a frying pan. Add the sausages and fry gently over a medium heat for 12-15 minutes, turning frequently until thoroughly cooked.
Keep refrigerated. Once opened consume within 24 hours. Do not exceed the Use By date. Suitable for freezing. Freeze on day of purchase and consume within one month. Defrost thoroughly before cooking. Once defrosted, do not re-freeze.
Tray & Heat Sealed
Typical values (grilled) per 100g:
Product Code: 3193804
Country of origin
Asda Stores Limited
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