Whole Gressingham Duck at Tesco, from the site:
Be the talk of the table by roasting this meaty, succulent Gressingham Duck®
The well bred duck
The Gressingham breed came about when the small but flavourful wild Mallard was crossed with the larger Pekin, giving a meaty, succulent duck with more breast meat and less fat. Remember, if it's not from us, it's not Gressingham.
The cared for duck
We breed, hatch, rear and then prepare the ducks by hand here in the neighbouring counties of Suffolk and Norfolk. We're a family owned and run business, determined to do the right thing by our ducks.