I'm cooking a meal for the wife tonight (ok so i'm a cheapskate not taking her out) and came across this offer at Sainsburys, they are £5.99 for one packet or £6.00 for two that seems a bargain for nearly a pound in weight of smoked salmon.
Traditionally smoked over oak chippings, hand trimmed and then sliced into long, fine strips.
This product is ready to eat.
Minimum 5 slices.
Smoked Salmon (97%), Salt.
Amount per 100g Amount per Serving (50g)
Energy 773kJ/185kcal 387kJ/93kcal
Protein 22.2g 11.1g
Carbohydrate 0.5g 0.2g
(of which sugars) (Trace) (Trace)
Fat 10.5g 5.3g
(of which saturates) (4.5g) (2.3g)
Fibre Trace Trace
Sodium 1.1g 0.6g
Packed in UK Under Licence By:
Brookside Products Ltd,
For John West Foods Ltd,
Ideal served with brown bread, a squeeze of lemon juice and freshly ground black pepper.
To enjoy the product at its best separate slices 10 minutes before eating.
Although a great deal of care has been taken to remove all bones some small bones may remain.
Country of Origin
Keep Refrigerated 2°C to 5°C.
Once pack is opened consume within 2 days.
Ideal for home freezing.
Freeze on day of purchase, use within 1 month.
Defrost thoroughly in a refrigerator for 4 hours.
Once thawed do not re-freeze.
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You should always read the label before consuming the product and never rely solely on the information presented here.
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