Pandoro and Chocolate Panetonne £3.99 each @ Lidl
Ist post, hope I did it right.
Love this stuff and I usually make it tradition to have one for Christmas day. So was quite pleased when I spotted stacks of these at Lidl today for £3.99 each! And they are huge (Pandoro 1000g and Panetonne 800g) . Usually more expensive elsewhere, even for supermarket's own brand. So got one of each :-)
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All Comments (14)
Jump to unread Post a CommentVery differcult to explain other than they are a very light sponge with currants and candied peel in.Nothing special in my opinion.
Me too,I reckon both of them will hit the big players hard this Christmas...There is more to life than £5 boxes of Roses/Quality St.,which seems to be the be all and end all for the big Supermarkets.
Aldi and Lidl have some excellent chocolate goodies and their gingerbread is gorgeous
Its like how the French have brioche and so the Italians have Panetonne. Not tried the Pandoro yet, but Panetonne is a light delicate sweet bread/cake. Its perfect for me, as I dont like the really sweet and stodgy Christmas cakes.
Me too,I reckon both of them will hit the big players hard this Christmas...There is more to life than £5 boxes of Roses/Quality St.,which seems to be the be all and end all for the big Supermarkets.
Aldi and Lidl have some excellent chocolate goodies and their gingerbread is gorgeous
I bought the Belgian chocolate biscuits from Aldi last week and they were excellent! as is their chocolate :3
Rather have a lovely moist slice of cherry fruit cake with my coffee..:p
Pandoro (pan d'oro) is a traditional Italian sweet yeast bread, most popular around Christmas and New Year. Typically a Veronese product, pandoro is traditionally shaped like a frustum with an 8 pointed-star section.
It is often served dusted with vanilla scented icing sugar made to resemble the snowy peaks of the Italian Alps during Christmas.
Modern taste sometimes calls for pandoro to have a hole cut into its bottom and a part of the soft interior to be removed, the cavity is then filled with chantilly cream or vanilla gelato. Cream or gelato can be served as a garnish to pandoro slices.