All varieties 2 for £2
Nice with some kebabs or tikkas!!
Authentic Food. Just cook it!! Ready to cook. Paratha, the unleavened bread originating in the northern part of the Indian sub-continent, have always been popular because of their crispy, soft texture with a light savoury taste. Shana Paratha are a joy to eat and are consumed at breakfast with yoghurt and pickle, at lunch or dinner as a meal in itself, or as a snack rolled up. Not only has Shana perfected the tastiest Paratha, they have taken out all the tedious work involved in making them. For perfect Paratha, all you need is a non-stick frying pan, a few minutes and a packet of Shana Parathas.