Tesco 10 Finest Beef Steak Burgers ... 850G Was: £6 Now: £3.00 - Tesco

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  deanos10 months, 1 hour ago2 Likes #1Show comment toolsReply

  had some yesterday on the BBQ very nice , doubt they were ever £6 tho, i paid £2 for mine a few weeks ago, never seen them at £6
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  AVANTIME10 months, 1 hour ago1 Like #2Show comment toolsReply

  prepare yourself, these normally get slated, i think they are ok, heat from me.
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  mamboboy10 months, 1 hour ago1 Like #3Show comment toolsReply

  For the people who complain about how small the burgers are... turn them into 1/4 pounders. Or even meatballs - you'll probably make about 27-28 of them.
  
  

  
  Edited By: mamboboy on Jul 24, 2012 21:48
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  jukkie10 months, 52 minutes ago #4Show comment toolsReply

  Tempted, but recently started making my own burgers. Doesn't cost much more than this and taste 10x better (obviously a lot more effort though).
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  magicpork9 months, 4 weeks ago #5Show comment toolsReply

  tried some last time it was on offer...great value
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  j_o_h_n9 months, 4 weeks ago1 Like #6Show comment toolsReply

  mamboboy

  For the people who complain about how small the burgers are... turn them into 1/4 pounders. Or even meatballs - you'll probably make about 27-28 of them.
  
  

  
  
  Any suggestions on how to get any kind of flavour into them? Finest my a#se.
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  mamboboy9 months, 4 weeks ago1 Like #7Show comment toolsReply

  j_o_h_n

  mamboboy

  For the people who complain about how small the burgers are... turn them into 1/4 pounders. Or even meatballs - you'll probably make about 27-28 of them.
  
  

  
  
  Any suggestions on how to get any kind of flavour into them? Finest my a#se.

  
  Add some pre-fried and cooled chopped onion? You could add some paprika or chilli? Or even kneading in a couple of tablespoons of oyster sauce so it adds a little saltiness and moisture instead of drying them out more like salt would...
  
  Or you could just sprinkle a little salt and pepper on each side before you fry them?! ;)
  
  
  

  
  Edited By: mamboboy on Jul 24, 2012 23:20: ff
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  sarell9 months, 4 weeks ago1 Like #8Show comment toolsReply

  j_o_h_n

  mamboboy

  For the people who complain about how small the burgers are... turn them into 1/4 pounders. Or even meatballs - you'll probably make about 27-28 of them.
  
  

  
  
  Any suggestions on how to get any kind of flavour into them? Finest my a#se.

  
  
  hang them for 21 days
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  MattElms9 months, 4 weeks ago #9Show comment toolsReply

  These are nice I think!
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  Faythur9 months, 4 weeks ago #10Show comment toolsReply

  I tried them too the last time they were this price...won't be buying again....
  
  If you want a really decent burger, then try the 4 pack Aderdeen Angus ones from Sainsburys in the bulk meat pack area for £4.40. Yes they might be much dearer, but the best I've tried recently [used to get the M&S ones, which are not only dearer, but also not as nice!]
  
  Very little fat came out as they take a good bit longer to cook on a medium grill for 20-25 minutes.
  
  Lubly Jubly! <3
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  sicknote9 months, 4 weeks ago1 Like #11Show comment toolsReply

  Tesco and finest, that's funny. Any more jokes.....?
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  Deltaone9 months, 4 weeks ago2 Likes #12Show comment toolsReply

  save your money, buy a pack of value mince and make your own, value mince has the right quantities of fat to meat to make the tastiest burgers, a little black coarse ground pepper and shallots and you'll have the closest thing to burger heaven, no need for binders or thickeners just meat and fat.
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  Noodles229779 months, 4 weeks ago #13Show comment toolsReply

  j_o_h_nJul 24, 2012
  mamboboy
  For the people who complain about how small the burgers are... turn them into 1/4 pounders. Or even meatballs - you'll probably make about 27-28 of them.
  
  
  
  Any suggestions on how to get any kind of flavour into them? Finest my a#se.
  
  Add Worcestershire Sauce...it's what I put in my home made ones and gives them an amazing tang whilst helping to keep them moist!
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  csiman9 months, 4 weeks ago1 Like #14Show comment toolsReply

  dont fall for the "was £6" statement. These are generally £2-£3.
  
  http://www.hotukdeals.com/search?action=advanced_search&keywords=finest+beef&search_type=%40title&merchant_id=&merchant_search=&user_id=&user_search=&user_search_type=comments&threads_with=minimum&threads_with_number=&posts_from=6months&posts_from_option=newer&sort_results_by=last_updated&sort_results_option=DESC&temp_min=&temp_max=&forums[]=All&categories[]=All&advanced_search=Advanced+Search&closed=1
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  captainsi9 months, 4 weeks ago #15Show comment toolsReply

  Sweet deal, I'm always buying the 'none finest' pack, this beats there £4 price and they're more meat percentage. :D
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  davem9 months, 4 weeks ago #16Show comment toolsReply

  csiman

  dont fall for the "was £6" statement. These are generally £2-£3.

  
  
  You're point of reference is this deal site for the "general" price ?
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  davem9 months, 4 weeks ago #17Show comment toolsReply

  Noodles22977

  j_o_h_nJul 24, 2012
  mamboboy
  For the people who complain about how small the burgers are... turn them into 1/4 pounders. Or even meatballs - you'll probably make about 27-28 of them.
  
  
  
  Any suggestions on how to get any kind of flavour into them? Finest my a#se.
  
  Add Worcestershire Sauce...it's what I put in my home made ones and gives them an amazing tang whilst helping to keep them moist!

  
  
  I find that cooking them in a kettle BBQ (with the lid on) adds plenty of smokey flavour hmmmmmm (which is what I'll be doing later today).
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  AVANTIME9 months, 4 weeks ago #18Show comment toolsReply

  Why do people always suggest expensive alternatives? we all know spending more often means better, this is about saving money, these are fine if you season them with whatever you like, i use garlic salt and pepper, plus people often use a relish/ sauce, cheese or salad, often find the burger is last thing you taste.:)
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  XxS7U4R7xX9 months, 4 weeks ago #19Show comment toolsReply

  That's a lot of good quality burgers for £3. Thanks for the heads up OP. Heat added :)
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  JamesClark19919 months, 4 weeks ago #20Show comment toolsReply

  Had them before, they are meh. They certianly don't deserve this type of heat imho.

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