Sainsbury’s has added a new addiction to its Royal Wedding products with a Wedding Cake Dairy Ice Cream.
Made exclusively for Sainsbury’s by West Country farmers, fresh British milk and cream is churned to make a “smooth velvety ice cream”, which is blended with real spiced fruit, soft sponge pieces, chunks of meringue and a rich marzipan ripple.
Joanne Brind, Sainsbury’s ice cream developer, said: “With parties taking over streets and homes across the country this spring, you don’t have to choose whether to indulge in cake or ice cream, our new Wedding Cake Dairy Ice Cream is two treats in one.
“We have used real ingredients to give the exact taste of a wedding cake, infused with our gorgeous smooth ice cream, made in the West Country. It really is a ‘best of British’ pud.”
The 500ml pots, priced at £3.39 will be in store from 10 April. NOW £1.00