Idiot's guide to BBQing? - HotUKDeals
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Idiot's guide to BBQing?

Benjimoron Avatar
7y, 5m agoPosted 7 years, 5 months ago
Not much of a BBQer myself, anyone got any tips?

I've got a gas BBQ with a bit of lava rock. Don't know whether I should have the gas on full or half or low? How much lava rock should I have on it, enough to cover it? Should I be aiming for flames hitting the food or is that time to move things out of the way?

Thanks!!!
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Benjimoron Avatar
7y, 5m agoPosted 7 years, 5 months ago
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#1
just a single layer of lava rocks over the cooking area,
If doing kebabs with wooden skewers soak the skewers in water overnight.
Flames high to start then you can turn them down a bit once lava is hot
When done turn rocks over and leave flames on high for 10 minutes to burn food deposits off them.
During cooking you may get flames leaping up from grease dripping out the food, dont worry this just makes you look more manly if you carry on as normal,
Use seperate tongs for raw and cooked food.
Always keep a ice cold bottle of beer by your side as the heat makes you thirsty.


AND MOST IMPORTANTLY....................



























































DO NOT LET ANY FEMALES NEAR THE BBQ PROCESS AS ITS MANS WORK THEY MAY OFFER ADVICE IF SO DO THE OPPOSITE AS THEY KNOW NOTHING ABOUT COOKING WITH FIRE!!!
#2
you dont want flames anywhere near the food, thats how it all gets charred :)
#3
harlzter
just a single layer of lava rocks over the cooking area, if doing kebabs with wooden skewers soak the skewers in water overnight.



Is there a reason for this? The last time I dd kebabs the meat stuck to grill thingy on the bbq when I tried to turn them and I ended up with just a stick so I presume that is why
#4
fireheaven
Is there a reason for this? The last time I dd kebabs the meat stuck to grill thingy on the bbq when I tried to turn them and I ended up with just a stick so I presume that is why


You probably need oil on the food?
#5
lol harlz!
1 Like #6
fireheaven;5636804
Is there a reason for this? The last time I dd kebabs the meat stuck to grill thingy on the bbq when I tried to turn them and I ended up with just a stick so I presume that is why


It stops the skewers charring.....




(see guys what I said earlier about females and bbq's? :whistling:)


TIP:
To stop food sticking to the grill brush it lightly with cooking oil before you start.
#7
fireheaven
Is there a reason for this? The last time I dd kebabs the meat stuck to grill thingy on the bbq when I tried to turn them and I ended up with just a stick so I presume that is why


Soaking the sticks stops them burning.:)
#8
fireheaven;5636804
Is there a reason for this? The last time I dd kebabs the meat stuck to grill thingy on the bbq when I tried to turn them and I ended up with just a stick so I presume that is why


Wooden skewers burn pretty easily but if they are soaked it takes a lot longer for the wood to dry out enough to burn. To stop the meat sticking you just need to make sure its got an oily marinade and turn it regularly - but as harlzter says... :giggle:
#9
And get a proper BBQ cleaning brush (about a quid from wilko's tesco's etc) they are brass wire brushes and have a special curved blade for cleaning the grill slats and a scraper for the flame spreader plate.
#10
kidcat
Soaking the sticks stops them burning.:)


Doh :oops:

harlzter
It stops the skewers charring.....




(see guys what I said earlier about females and bbq's? :whistling:)


TIP:
To stop food sticking to the grill brush it lightly with cooking oil before you start.


jah128
Wooden skewers burn pretty easily but if they are soaked it takes a lot longer for the wood to dry out enough to burn. To stop the meat sticking you just need to make sure its got an oily marinade and turn it regularly - but as harlzter says... :giggle:



Shurrup - how is it a mans job, its cooking at the end of the day :roll:
#11
harlzter

DO NOT LET ANY FEMALES NEAR THE BBQ PROCESS AS ITS MANS WORK THEY MAY OFFER ADVICE IF SO DO THE OPPOSITE AS THEY KNOW NOTHING ABOUT COOKING WITH FIRE!!!


PMSL.... i actually agree... i'm a good cook but steer clear of BBQ's, defo a mans job :)
#12
fireheaven;5636876
Doh :oops: Shurrup - how is it a mans job, its cooking at the end of the day :roll:


If it involves flames its chefing! :thumbsup:

(except if its at Burger King!)
#13
haha, this had me in stitches.

Maybe I should ask my dad, he's the king of BBQ's :thumbsup:....it's in our blood...except mine!. :giggle:
#14
jah128
If it involves flames its chefing! :thumbsup:

(except if its at Burger King!)


Give over :roll: anyway what the hell is chefing, is that even a word or is it made up to give make men feel superiour :p

The only reason I burn things on the bbq is the copious amounts of alcohol I consume while waiting
#15
fireheaven
Give over - that is a stupid rule :roll: anyway what the hell is chefing, is that even a word or is it made up to give make men feel superiour :p

The only reason I burn things on the bbq is the copious amounts of alcohol I consume while waiting


Copious....wtf? :giggle:

It's a known fact that men make the best chefs in the world....I've personally experienced some women even under cooking pasta. :giggle:

When will people stop blaming all of lifes problems on the bottle? :p
#16
harlzter
It stops the skewers charring.....




(see guys what I said earlier about females and bbq's? :whistling:)


I lolled.
#17
its not real BBQing if its with a gas BBQ
#18
bigbob909
its not real BBQing if its with a gas BBQ


Still tastes good:)
banned#19
I prefer to pre-cook chicken thighs/wings/drumsticks in the oven so they are nearly cooked and then finish them on the bbq

no risk of overcooking / undercooking then

lot cheaper too as mains gas is a hell of a lot cheaper than bottled.
#20
csiman;5642938
I prefer to pre-cook chicken thighs/wings/drumsticks in the oven so they are nearly cooked and then finish them on the bbq

no risk of overcooking / undercooking then

lot cheaper too as mains gas is a hell of a lot cheaper than bottled.


Not for me its not as we have no gas supply:p


Talking of gas how much you guys paying for BBQ?
What gets me is the "deposit" you have to pay, yet for the 19KG bottle you dont??? WTF is that about? We pay £18 for the 19KG bottles which should last a fair while!!
banned#21
harlzter;5643173
Not for me its not as we have no gas supply:p


Talking of gas how much you guys paying for BBQ?
What gets me is the "deposit" you have to pay, yet for the 19KG bottle you dont??? WTF is that about? We pay £18 for the 19KG bottles which should last a fair while!!

7kg bottle

IIRC, £10 deposit and £10 to fill it.
#22
csiman
7kg bottle

IIRC, £10 deposit and £10 to fill it.


Damn thats cheap. £48 from Calor if you have no exchange bottle. Although I know a localish garage that will just give you a full bottle for £18, no deposit.
banned#23
Shengis;5643270
Damn thats cheap. £48 from Calor if you have no exchange bottle. Although I know a localish garage that will just give you a full bottle for £18, no deposit.

£18 is even better then isn't it as you could take it back to one that refunds a deposit ;-)
#24
csiman
£18 is even better then isn't it as you could take it back to one that refunds a deposit ;-)


You can't get a refund without the paperwork. Empties sell quite well on ebay though ;-)
banned#25
Shengis;5643353
You can't get a refund without the paperwork. Empties sell quite well on ebay though ;-)

lol :-D

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