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some help with my breakfast

tonico Avatar
7y, 8m agoPosted 7 years, 8 months ago
i have some straight to wok noodles and eggs can i make egg fried noodles?
if so how and should i put soy sauce in it thanks in advance
tonico Avatar
7y, 8m agoPosted 7 years, 8 months ago
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1 Like #1
FOR BREAKFAST?!?!!

Nooooooooo!!!!???

It's WRONG!

Whatever happened to Weetabix?!

If you ARE going to play with the kitchen, you really need to kind of - but not literally - need to cook the eggs first - almost scramble them - so that they are cooked and in tiny pieces, not fry them like sunny side up!!

Then, when you have done that - you need to pop on your straight to wok noodles, and just as they are cooking pop in your egg - which by now will be cooked and almost dry - similar to what the inside of a hard boiled egg looks like, and away you go Gordon Ramsey!
Otherwise if you pop the eggs in straight away, you miss out on the taste of the egg, ans it all gets rather messy and......

Watch out for that nasty hidden MSG!!
xxxxxx
#2
I'd go with the Cat's method, and put the soy sauce on after. Must say it sounds nice!
1 Like #3
chop some garlic , than fry with oil, add egg fry like scramble egg than add noodle and soy sauce to taste
job done.
#4
ok so do i cook the eggs in a seprate pan? and do i mix the eggs in a bowl before cookin and how many
1 Like #5
I'd mix one up like I was making scrambled egg and fry til almost cooked, add the noodles and whatever else you like like, fry for a minute or so and enjoy!

It will be your lunch soon, lol!
#6
Banana79
I'd mix one up like I was making scrambled egg and fry til almost cooked, add the noodles and whatever else you like like, fry for a minute or so and enjoy!

It will be your lunch soon, lol!


lol i know:)
#7
ok all done it was lovely with the soy sauce aswell u should all try it.
rep left to all
#8
Aces, glad it was nice!

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