Unfortunately, this deal has expired 25 February 2020.
Whole Sea Bass 300G £1.75 @ Tesco
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Posted 5 February 2020

Whole Sea Bass 300G £1.75 @ Tesco

£1.75
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1/2 price offer on this whole Sea Bass at Tesco from today. You'll need to purchase the product from the fish counter.

Offer valid from 05/02/2020 until 25/02/2020

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Edited by a community support team member, 5 February 2020
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19 Comments

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  1. BlackHawk's avatar
    BlackHawk
    Shuster193305/02/2020 09:20

    Comment deleted


    Ask the fishmonger to have it pan-ready for you, heat a little olive oil in a pan, season the fillet side of the fish, lay it down in the pan (skin) side, after around 8 minutes you'll see the flesh is cooked, serve with boiled potatoes and carrots (melt a little butter over them). Voila, ready to eat.

    Seabass has a buttery taste to it, you don't need to add a strong sauce when serving, the seasoning alone will do a grand job.

    Enjoy.
  2. cainer1's avatar
    cainer1
    mr_hercules05/02/2020 09:53

    That's because they're farmed



    erm, yeah i know... maybe you didnt understand my comment? (edited)
  3. DingIs's avatar
    DingIs
    Shuster193305/02/2020 09:20

    Comment deleted


    I've just googled it myself... Oven at 170-190, rub with olive oil, sale n pepper, herbs if you like, roast uncovered 20-30 minutes. Eat.
    I'm not a fan of fishy fish but this is supposed to be mild and ok for us non fishy fish eaters...
  4. tommytbone1's avatar
    tommytbone1
    foxhound05/02/2020 08:31

    [Image]


    The ill-tempered ones are still full price unfortunately
  5. foxhound's avatar
    foxhound
    39839025-y4tNY.jpg
  6. mr_hercules's avatar
    mr_hercules
    cainer105/02/2020 09:30

    it's also illegal for fishermen to retain them if they are under 42cm …it's also illegal for fishermen to retain them if they are under 42cm long, and these ones are much smaller than that


    That's because they're farmed
  8. RuudBullit's avatar
    RuudBullit
    lecturas.com/rec…l/4


    You'll have to translate it, but the Spanish way of doing Seabass is my favourite, and literally as easy as it gets..
  9. BlackHawk's avatar
    BlackHawk
    Willy_Wonka05/02/2020 15:20

    The fishmongers in our Tesco Extra refuse to descaled whole fish. Its a …The fishmongers in our Tesco Extra refuse to descaled whole fish. Its a mucky business & can get your kitchen in a right state,


    When you ask them to have it pan-ready, that process doesn't involve de-scaling the fish so there shouldn't be any reason for them to refuse. Just think of the fish being split straight down the middle, guts and head removed - that's all, pretty straightforward.

    Hope it works out for you, should you decide to pay a visit.
  10. RuudBullit's avatar
    RuudBullit
    Bargain
  11. beaufinder1's avatar
    beaufinder1
    Is it farmed?
  12. devilish's avatar
    devilish
    beaufinder105/02/2020 08:24

    Is it farmed?


    Yep...wild sea bass are much harder to find and typically cost about £30 a kilo!
  13. cainer1's avatar
    cainer1
    devilish05/02/2020 08:37

    Yep...wild sea bass are much harder to find and typically cost about £30 …Yep...wild sea bass are much harder to find and typically cost about £30 a kilo!


    it's also illegal for fishermen to retain them if they are under 42cm long,
    and these ones are much smaller than that
  14. deleted1905751's avatar
    Anonymous User
    Not a bad price. But I had one a while ago and the batteries kept falling out. Also, the voice kept going weird when it sang. There are plenty of videos on YouTube about it.
  15. Willy_Wonka's avatar
    Willy_Wonka
    BlackHawk05/02/2020 09:29

    Ask the fishmonger to have it pan-ready for you, heat a little olive oil …Ask the fishmonger to have it pan-ready for you, heat a little olive oil in a pan, season the fillet side of the fish, lay it down in the pan (skin) side, after around 8 minutes you'll see the flesh is cooked, serve with boiled potatoes and carrots (melt a little butter over them). Voila, ready to eat.Seabass has a buttery taste to it, you don't need to add a strong sauce when serving, the seasoning alone will do a grand job.Enjoy.



    The fishmongers in our Tesco Extra refuse to descaled whole fish. Its a mucky business & can get your kitchen in a right state,
  16. robatt's avatar
    robatt
    RuudBullit05/02/2020 11:46

    https://www.lecturas.com/recetas/lubina-horno_3235.html/4You'll have to …https://www.lecturas.com/recetas/lubina-horno_3235.html/4You'll have to translate it, but the Spanish way of doing Seabass is my favourite, and literally as easy as it gets..


    Thanks. That looks a great way to cook sea bass, or sea bream too. I'd also put some Rosemary and garlic into the cavity.
  17. jenks2821's avatar
    jenks2821
    What songs does it sing?
  18. J-Flan's avatar
    J-Flan
    Slappa da bass
  19. deleted126783's avatar
    Anonymous User
    BlackHawk05/02/2020 09:29

    Ask the fishmonger to have it pan-ready for you, heat a little olive oil …Ask the fishmonger to have it pan-ready for you, heat a little olive oil in a pan, season the fillet side of the fish, lay it down in the pan (skin) side, after around 8 minutes you'll see the flesh is cooked, serve with boiled potatoes and carrots (melt a little butter over them). Voila, ready to eat.Seabass has a buttery taste to it, you don't need to add a strong sauce when serving, the seasoning alone will do a grand job.Enjoy.


    They asked how to cook a whole fish, not fillets
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