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Posted 20th Sep 2021

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Wine of Chile


This is a pact with the extraordinary, allow yourself to be tempted and you will not regret it. Grapes that have ripened to perfection, luscious black fruit notes, generous, mouth-filling, dark and mysterious... be seduced by Diablo


10.1 UK Units per bottle
Drink Responsibly
UK Government recommends adults do not regularly exceed:
Men: 3-4 units a day
Women: 2-3 units a day
drinkaware.co.uk


Bottle - Glass - widely recycled

Green Dot


Dietary Information



Contains Sulphur Dioxide/Sulphites


Allergy Advice
Contains Sulphites


Manufacturer
Produced and Bottled by:
Viña Concha Y Toro S.A.,
Nueva Tajamar 481,
Torre Norte,
Piso 15,
Santiago,
Chile.

Country of Origin
Country of origin: Chile

Packed in: Chile


Produced and bottled in Chile


Packaging
Bottle


Alcohol
Alcohol by volume: 13.5%

Serving suggestion: Allow yourself to be tempted by the dark fruit, mocha and vanilla notes of Diablo Red, rated among the top 2% of all wines in the world (2017 vintage) according to Vivino.com. Diablo Red delivers a generous, smooth, dark and delicious drinking experience.

Alcoholic content: 10.1 units

Region of origin: Maule


Agent: Concha y Toro UK Ltd

Grape variety: Shiraz/Syrah, Malbec

Producer: Viña Concha y Toro S.A.

Winemaker: Héctor Urzúa Pistas


Wine colour: Red


Type of closure: Natural Cork


Storage instructions: This wine is ideal for drinking now but can be kept for up to 3 years


History: Seriousness and tradition give way to a more sophisticated and innovative style. A unique wine, brimming with personality and intrigue.

Regional information: DIABLO draws together the celebrated Maule wine region and outstanding knowledge of wine making. Made with grapes picked at the exact moment of ripeness; delicious dark fruit notes; generous, flavoursome, dark, and mysterious.

Vinification: Made with Syrah & Malbec grapes from the Maule valley in central Chile. The grapes were mechanically harvested and then fermented in stainless steel tanks for 10 days. The wine was then aged in different barrels of several uses, with different intensities of toast including American oak and French Oak.
Please drink responsibly; visit Drinkaware for more advice.

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