Franks Red Hot Buffalo Wing Sauce 354ml - 50p @ Fulton Foods
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Franks Red Hot Buffalo Wing Sauce 354ml - 50p @ Fulton Foods

14
Found 24th Feb
Bbe 30/03/18

Product Description
Take wings to the next level. Authentic restaurant taste, ready to use right out of the bottle! Frank's RedHot was the secret ingredient used in the original Buffalo Wings created in Buffalo, NY, 1964. Now, we've taken our hot sauce expertise and created our ready-to-use Buffalo Wings sauce with natural butter flavour. With Frank's RedHot Buffalo Wings sauce you can now enjoy hot-and-spicy restaurant-style wings at home.
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14 Comments
OMG
Spicy!



(Yeah, I'm not going to say it )
Nice, same they use on Domino's wings, just needs be a little thicker
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Edited by: "cb-uk" 24th Feb
Use with butter to make it 10% better
jamhops19 m ago

Use with butter to make it 10% better


More details please!
I would clear the shelves. I would gouge you if you came near.
Duelling.Duck26 m ago

I would clear the shelves. I would gouge you if you came near.


The best before is end of March - you must be planning to eat a lot of wings over the next 5 weeks

The 148ml bottle is on offer at Tesco and Asda right now for £1 (for those who don't want to put it on their cornflakes every day like Duelling.Duck does )
Frank's is an unexceptional but always enjoyable sauce that goes superbly with chicken of any variety, not just wings.
dewonderful3 h, 32 m ago

The best before is end of March - you must be planning to eat a lot of …The best before is end of March - you must be planning to eat a lot of wings over the next 5 weeks The 148ml bottle is on offer at Tesco and Asda right now for £1 (for those who don't want to put it on their cornflakes every day like Duelling.Duck does )


I don't think you need to worry too much about the bbe of a hot sauce for at least a good few months
jamhops7 h, 52 m ago

Use with butter to make it 10% better


This the type that is already basically mixed with butter.

It's the normal Franks that you want to mix with a bit of melted butter to make a top buffalo sauce. Which I actually think is better as the Wing Sauce version is almost a bit too 'watered down' in flavor, though it's a minor thing and is still great. I'm just picky as an American who has loved buffalo wings for many, many years.
Duelling.Duck14 h, 58 m ago

I would clear the shelves. I would gouge you if you came near.


That is called impulse buying, buddy.
Great deal, good to add into your cooking too!!
Like this needs heat adding...
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