Had to buy one of these just because MUMTAAAZ sounds like a character from Thundercats. If you're not old enough to remember Thundercats, ask your Mumm-Ra.
Part of the smoke and mirrors trick known as "roll-back", where they make out it's permanently that price before sneaking it back up again later. But not bad for a fancy looking tikka masala.
Part of the smoke and mirrors trick known as "roll-back", where they make out it's permanently that price before sneaking it back up again later. But not bad for a fancy looking tikka masala.
In this instance..........no that's still a good question.
mumtaz.co.uk/
The Queen also dined here
Food is always of high quality. nice place
groceries.asda.com/asd…tml
not discounted on line - disappointed
But with success, they have degraded a lot with quality and price.
They live off their brand nowadays.
Do with that information what you will ... I know what I'll do with it ;-)
Fair reason. Didn't spot that on the packaging when I picked it up. Aahh blinded by bargains.
I don't mind eating halal meat in currys as thats the way they are made (tradition wise)...... but halal Subways and KFC etc = not worth anyones custom.
A "traditional" curry is NOT halal. The curry originated from india, india's population is majority Hindu. The "halal" curry is to appease muslims who require the halal method of slaughter, there are many indian, punjabi (sikh) restaurants who sell "normal" non halal curry.
Ahhh Chicken of the street ....
pretty stupid reason. educate yourself on the word halal first
That's incorrect, the majority of Hindus are not vegetarians
From what the OP said, possibly Thundercat meat.
Yup, depends which part of the world you grew up in and how strict the first/second generation are. The stupid comment concerning 'traditional halal curry' wound me up somewhat but I refrained from commenting.
Des
A "traditional" curry is NOT halal. The curry originated from india, india's population is majority Hindu. The "halal" curry is to appease muslims who require the halal method of slaughter, there are many indian, punjabi (sikh) restaurants who sell "normal" non halal curry.
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'Curry' came from 'kari' Tamil word - not exactly Punjabi or Sikh.....so do not even start on 'Traditional Curry' not being halal or otherwise
yes and 90% of halal is pre stunned and no different to any other meat except its had a few words spoken over it .. kosher on the other hand is 100% unstunned and is in the mainstream meat products unlabelled. so if youre being concerned about animal welfare you need to check for both . hth
A "traditional" curry is NOT halal. The curry originated from india, india's population is majority Hindu. The "halal" curry is to appease muslims who require the halal method of slaughter, there are many indian, punjabi (sikh) restaurants who sell "normal" non halal curry.
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'Curry' came from 'kari' Tamil word - not exactly Punjabi or Sikh.....so do not even start on 'Traditional Curry' not being halal or otherwise[/quote]
just had to ask - hindus are vegetarians arent they (thats if they follow their faith)
To further enlighten you... it's muslim's from the northern part of India (as India existed before Pakistan) that know how to make authentic, tasty curries. Mainly around Delhi and the likes. The dishes and flavours originate from the Moughal times. You goto an authentic Pakistani restaurant and you can savour premium/specialist dishes like Biriyani (made the proper way), Nehari (a tender lamb stew), Kooftay (meat balls) and various korma's. Indian food doesn't even cut it. And to further clarify..... 85% of "indian" restaurants in the UK are owned and run by Bangladeshi's... who are Muslims!! I only know of a very small number of eating places that are run by Hindu's or Sikhs and they are not even considered restaurants. More like takeaways with a seating area for casual finger food. Take it from someone who has lived all his life in West London and visited Southall more than 400 times.
Are you for real or did you just come here to wind people up??
Oh yeah..... I'm very real. Everyone is entitled to their own opinion. Mine just happens to be factual.
I wouldn't knock indian food made by hindus and Sikhs. They make a good muttar paneer, aloo gobi, aloo tikki and saabzhi saag