Unfortunately, this deal is no longer valid
Pot Noodle 90g All Flavours 50p at Asda
691° Expired

Pot Noodle 90g All Flavours 50p at Asda

£0.50£0.6523%Asda Deals
38
Posted 2nd Jul 2018

This deal is expired. Here are some options that might interest you:

All Flavours now Rolled back to 50p

Chicken and Mushroom
Curry
Bombay Bad Boy
Sweet and sour
Chinese chow mein
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38 Comments
Also Tesco !!
Mmmm pot noodle butty
Do love a pot noodle ..heat added
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deleted1475073
Mmm Bombay bad boy is my favourite, especially after a few pints.
These things are lousy, but I suppose it'll feed a lot of kids on the cheap throughout the school holidays.
Time to stock up !
Don't forget Chilli Beef if you're listing the flavours there OP, such an under rated pot noodle.
love a bombay bad boy, not a big fan of pot noodles tho
Disgusting rubbish! Cook a meal it’s not hard
Sticky Rib
Nice find OP. Heat added ...
Might just be me but lately I have noticed that no matter how long you leave these the noodles remain hard and crispy.
Have they stopped making the macaroni cheese flavour pot noodles in the yellow tubs? cant find them anywhere
diabeticguy02/07/2018 22:50

Might just be me but lately I have noticed that no matter how long you …Might just be me but lately I have noticed that no matter how long you leave these the noodles remain hard and crispy.


Try adding extra water and putting them in the microwave for a couple of minutes
Edited by: "khaji" 3rd Jul 2018
khaji03/07/2018 00:38

Try adding extra water and putting them in the microwave for a couple of …Try adding extra water and putting them in the microwave for a couple of minutes



Just when I thought pot noodles couldn't get any more unhealthy.. Outstanding stuff.
Used to like these. Until the government intervention. Now they taste like cardboard.

Big shame.
Is it true you can get a colon cancer just from looking at these?
Fantastic deal, that's lunch at work sorted until the end of the year. I had to go to 3 different branches as I was only allowed to buy 48 at a time. Since when have Pot Noodles been rationed?

There's no better lunch than sourdough toast and Marmite with a chicken & mushroom Pot Noodle poured on top!

Very rare for me, but heat added!
They are 50p at Tesco and have a few flavours I've not seen before..pulled pork was one..can't remember others..oh chilli beef
I'm a foreigner in UK, and never have one of these, do they are healthy or at least do they are tasty?
sangheili081 h, 2 m ago

I'm a foreigner in UK, and never have one of these, do they are healthy or …I'm a foreigner in UK, and never have one of these, do they are healthy or at least do they are tasty?


I think they are still the best cheap instant pot noodles you can get, taste and texture-wise. No nutrient at all, but that's same with all the other cheap instant pot noodles.
saaya202012 h, 48 m ago

Have they stopped making the macaroni cheese flavour pot noodles in the …Have they stopped making the macaroni cheese flavour pot noodles in the yellow tubs? cant find them anywhere


Our daughter absolutely loved these & suddenly they disappeared. Fingers crossed they make a comeback
deleted14750732nd Jul

Mmm Bombay bad boy is my favourite, especially after a few pints.


Same here!But not the pint part! Lol
littlejimmy10 h, 43 m ago

Just when I thought pot noodles couldn't get any more unhealthy.. …Just when I thought pot noodles couldn't get any more unhealthy.. Outstanding stuff.


I put some cheese in mine...but then I put cheese in almost anything, including cup a soup! <-- grated cheese not popcorn
sangheili0803/07/2018 10:02

I'm a foreigner in UK, and never have one of these, do they are healthy or …I'm a foreigner in UK, and never have one of these, do they are healthy or at least do they are tasty?


You expect a healthy meal for 50p? Rat poison is more healthy than this.
marklar2 m ago

You expect a healthy meal for 50p? Rat poison is more healthy than this.


It’s not that deep...
I do 12 hour night shifts and try to eat healthy , however if it’s 3am and your feeling hungry this is just the ticket , by the way I am 32’ waist
daz4014 h, 31 m ago

Disgusting rubbish! Cook a meal it’s not hard


Terrible excuse for a food item, yes make yourself something no wonder people in the world are so unhealthy. .


saaya202014 h, 44 m ago

Have they stopped making the macaroni cheese flavour pot noodles in the …Have they stopped making the macaroni cheese flavour pot noodles in the yellow tubs? cant find them anywhere


That was horrible- it tasted like gone off milk and water
diabeticguy02/07/2018 22:50

Might just be me but lately I have noticed that no matter how long you …Might just be me but lately I have noticed that no matter how long you leave these the noodles remain hard and crispy.



Add the water to the fill line, then tap/shake the pot, refill it back to the line then put the lid back over the top for 3 minutes or so.
If you want the sauce thicker after remove the lid, stir and leave it for a a few more minutes.

You get air pockets which can mess up the amount of water add and putting the lid back over the top keeps the heat and the water in.
Added to my shopping list
Loaded with MSG!!!

Cold.

Thanks.
itchyone03/07/2018 07:38

Used to like these. Until the government intervention. Now they taste like …Used to like these. Until the government intervention. Now they taste like cardboard.Big shame.



You tried cardboard then?
same price tesco
What's the value? 0.01p probably. Worth paying 20p maximum.
Edited by: "Daniel42" 3rd Jul 2018
firstofficer1 h, 37 m ago

You tried cardboard then?


Yes. It's a perfect accompaniment to steamed asparagus and poached egg.

joedastudd03/07/2018 14:08

Add the water to the fill line, then tap/shake the pot, refill it back to …Add the water to the fill line, then tap/shake the pot, refill it back to the line then put the lid back over the top for 3 minutes or so.If you want the sauce thicker after remove the lid, stir and leave it for a a few more minutes.You get air pockets which can mess up the amount of water add and putting the lid back over the top keeps the heat and the water in.


The scary thing is you are being serious
waterloo4 h, 16 m ago

The scary thing is you are being serious



I eat a cup noodle every week or so and noticed the trapped air a while back.
A few months ago they swapped the kettles at work with water heaters which messed up the temperature so they kept coming out slightly crunchy. Which lead to sealing the top which seemed speed up the cooking and make it cook through.
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