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    Easiest Christmas Cake Recipe

    Christmas cake Recipe

    Ingredients:


    * 2 cups flour
    * 1 stick butter
    * 1 cup of water
    * 1 tsp baking soda
    * 1 cup of sugar
    * 1 tsp salt
    * 1 cup of brown sugar
    * Lemon juice
    * 4 large eggs
    * Nuts
    * 1 bottle wine
    * 2 cups of dried fruit


    Sample the wine to check quality. Take a large bowl, check the wine again. To be sure it is of the highest quality, pour one level cup and drink. Repeat. Turn on the electric mixer. Beat one cup of butter in a large fluffy bowl. Add one teaspoon of sugar. Beat again. At this point it's best to make sure the wine is still OK. Try another cup... Just in case. Turn off the mixer thingy. Break 2 eggs and add to the bowl and chuck in the cup of dried fruit.


    Pick the fruit up off floor. Mix on the turner. If the fried druit gets stuck in the beaterers just pry it loose with a drewscriver. Sample the wine to check for tonsisticity. Next, sift two cups of salt. Or something. Check the wine. Now shift the lemon juice and strain your nuts. Add one table. Add a spoon of sugar, or some fink. Whatever you can find. Greash the oven. Turn the cake tin 360 degrees and try not to fall over. Don't forget to beat off the turner. Finally, throw the bowl through the window. Finish the wine and wipe counter with the cat.



    Merry Christmas & Bingle Jells!

    3 Comments

    Mine's easier:
    1, Get into car.
    2, Drive to Tesco,
    3, Buy cake.
    4, Unwrap and eat.
    Simples!

    easier to buy one
    copy and paste:whistling:

    Love it. Sounds like it could have been a Keith Floyd special recipe :-D
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