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Once: Win a two-night stay at the Bloomsbury Hotel, London

The Doyle Collection is giving you the chance to win a two-night stay in its Bloomsbury Hotel on London's Great Russell Street.
The lucky winner and a guest will also be treated to a three-course dinner in the hotel's Landseer British Kitchen. Consultant and Michelin-starred chef, John Wood, and executive head chef, Paul O'Brien, have created a menu of traditional British dishes. The emphasis is on the best British produce and ingredients, such as Isle of Lewis smoked salmon, Surrey Hills lamb and Perthshire beef.

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