Win a Foodie Stay in Scotland @ Great British Food

Taynuilt Hotel in Argyll, Scotland is offering our readers the chance to win an incredible edible overnight experience. One lucky winner and their guest will get to try Taynuilt’s two AA rosette restaurant before spending a night in this charming countryside coaching inn and enjoying a traditional Scottish breakfast in the morning. Chef patron John McNulty’s cooking is set to be the main event of your stay; a special four course menu exploring the best of Scotland’s seasonal produce, including ingredients from their kitchen garden, home-smoked fish and meat and locally foraged delicacies all paired with wines from Wine Closet sommelier David Lapsley to match each course.

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