Pizza Stone Deals & Offers

great price point, but is it a case of jack of all trades, master of none?

any good has someone used it recently ??

Any good reviews

Cold that's a usual price for that style

Steel chimeneas don't last long. Cast iron is much better.

Yeah title includes postage which is £10.

It adds on £10 delivery. It's £69.99 in total.

Couple of uses then collapses ... (poo) :(

"We could not recognise the promo code you entered" Expired?

@dunwell_11 - thanks for posting. Been after one for a while. Tempted by the pro version, but gone for this one and the savings.

Thanks dunwell & Shaun, ordered!

Just with the normal 10 off it comes in at 244.90 so not sure what you have done. Once all added to basket, i clicked on name, address etc. Then added the discount code, which brought it to 220.41 with a discount of 34.49. Then checked out with PayPal, paying 220.41 On the checkout screen it breaks it down.... Peel tool 12.71 Pellets 13.60 Cover 24.95 Oven 169.15

Nop just pizzas and calzones

Thank you. I will try that (highfive)

Debenhams haven't got the £9 one in stock but they have the identical one in at £15!!!

Pizza stones are fantastic. I tend to put my stone in the oven to heat up and then move to the grill nearer cooking to get it really hot (smoking). I put the base in the oven, on the really hot stone, for 3 to 5 minutes. The base will pretty much crispy at this point. I then dress the pizza with sauce, cheese and any other toppings. I've recently starting putting back under the grill, watching it carefully until cooked (it's quick). When rolling my base I use semolina / polenta rather than flour (mentioned above).

The Home Bargains Pizza Stone at £4.99 is great. Had mine for years and it does make a difference especially for home made Pizza’s on the BBQ. Remember, just spread a bit of flour on it before placing on your uncooked pizza and don’t wash it afterwards just let it cool and scrape off any bits.

I'm embarrassed to admit I did try this method. Didn't turn out well

Oos

Get a Uuni or even better a brick built oven. These are woeful, no temperature control at all.

the thin sides of these ovens means you need a lot of fuel to get it to reach and stay at the desired temperature, the stone or clay ones contain the heat a lot better. Not sure if it has been tried but maybe this oven could be better insulated by using it as a mould for a clay cover.

Yes, yes I do. Asides from being fugly, it's a very bad thing but I'm not sure this thread should concentrate on upvc.

Bizarre.

Wouldn't be without one, but mine is from home bargains.

​well u can always wait when u get close enough to one alot around.

​ok I got it thought they were 3.99 or 5.99 something when I got it.they do have them in.

​and another £4:99 delivery

same stone available at home bargains for £4.99

Also in home bargains for about £4

Have a look in Aldi, picked up what looks like the same thing with a cutter for £3.99. It's this one they must have been selling them off half price. https://www.aldi.co.uk/p/66442/0

Yep got mine back as well

just got my refund through without having to ask for it.

Yay! Thanks you guys, I now checked my Paypal account, and it is there, assumed I'd get an email about it but didn't. woohoo!

Got my paypal refund today too, after escalating to a claim.

I have just received an email from PayPal saying that I have received my refund and just checked my PayPal account and it has been confirmed

Haha.... Im seriously thinking I could do with one of them old bird pull along tartan wheeled trolleys things to take around with me to collect my bargains in!! ...... some even come with little built in seats y'know so you can have a little rest if all the shopping wears you out!!! pmsl X) Nah, good few years to go till I think I can enable meself to begin desiring old person stuff like that! :p xx

Love it :) Not been to collect my tesco order yet, as waiting for it all to arrive...been so many deals if late from there, think I'll need a trolley to collect it all!! Lol

Bah!....what do men know! :p ... my hubby didn't think we "needed" the vast range of everythingness that I have purchased over time, that ok I'll admit might not get to see the light of day very often, especially when my latest acquisition resulted in a typical man moment of "Do we reeeeeally need another health grill?" ...... well when he was tucking into the best steak of his life, (his words!) perfectly cooked on above mentioned grill (Tefal Optigrill) he had to eat his words and admit I was right!! :3 Off to tesco now to collect my boden mugs and pizza stone..... Told him where I was going, he just rolled his eyes.... but did smile tho! :D xx

everything gone. Expired

oos from both tesco and amazon :(

Received today - in many pieces!

Just received mine. Looks really good. As usual Amazon packed it in a massive box.

Back in stock and ordered!!

Ave it.:)

its back there for gbp 5.00, earlier on it had gone. just got one too

lol cancelled

Crikey i bought one of these years ago for £20 and it was a great investment and it didnt even come with the pizza cutter either - no more soggy bottom pizzas. The only problem with it is you have to leave it in an already hot oven for 20 mins to warm up first otherwise putting a wet base on it will cause it to stick to the bottom. Wastes electricity in this respect but does make pizzas much better.

Great kit for the price :) heat added

Trying reading the post two above yours. ;)

If you're going to put it in a frying pan, you may as well leave it there on a medium setting until its ready to eat. Also perfect every time.

Bought a Jamie Oliver one in tkmaxx the other day for £5, this is cold.

Similar were £3.99 at Home And Bargain last year. Don't know if they still stock them but worth a look. Mine still going strong. https://www.hotukdeals.com/deals/13-inch-pizza-stone-cutter-set-3-99-home-bargains-1657192

Whilst a pizza stone is ok (better than an oven rack on it's own, it does rely on thermodynamics different materials heating faster / slower than others. Where these fail somewhat is the fact that they often require more temp time than a modern oven takes to heat up in order to see the effect of crisping the bottom out, often utterly useless if you are in a rush so simply pop in a pizza from frozen & oven from cold, & expect it to perform. As an alternative, (& plugging dunelm again here ;) ...a not bad, light & cheap alternative (especially for the cold oven cold pizza shovers in) is a string fibre type crosshatch material shoved under the pizza, they sell em for helping out oven chips crisp up too, ..not brilliant but not bad either, ..worth mentioning.

Except is not half price, it's half price plus a substantial delivery charge. The total cost including delivery should be in the title, not having the silent charge tucked away at the very end of the description

Did you order one? Seems reasonably priced to me. Making scratch pizzas is so easy and fun...promise me you won't be using it just to reheat Chicago town stuff? :) If you make bread you will notice the difference in the crust and spring of the bread / pizza when using a well-warmed stone or similar device. Very different to a baking tray. Uri

ordered two. Now had email cancelling however they are still available on amazon for same price??

thanks! was looking for this. :)

thank you. ordered!

I've always found pizza stones crack when they become oily, maybe just me but I only cook dry foods on mine or use a liner if something is oily and my current one is over a year old and lives in the oven so been heated at least 200 times.

yeah mixed reviews. hopefully ours would last, as i really love it. been using it quite a while now, more than 10x. those sauce stains in the stone just adds flavour to the cooking food the more u use it. we even use ours for cooking bacon/steaks. sounds unhygienic though as it's not washable just like any other pizza stone of this type. but it lives inside our oven. i use lime or lemon peel to scrape off bits after every usage.

Got this one for Xmas and it's brilliant.

Do you mean the overdoing of the !!! is a waste of space, the post is a waste of space or owning a pizza stone is a waste of space? :{

Just another waste of space!!!

Cheaper direct from andrewjamesworldwide.com £10.99 delivered

I have bought this one and one from home bargains. They are pretty much the exact same. Except homebargains is £4

I'd rather have an Oliver Stone Jamie pizza

Larger one here http://www.ebay.co.uk/itm/291244934756 £8.99 + £2.49 p&p

Can anyone confirm if it's still available?

agreed, the home bargains one is brill

Yep, an identical looking one with a pizza cutter also included in the box is often on sale for £3.99 in Home Bargains. I bought 2 of them last year in case one cracked, but the first one is still going strong. Threw the pizza cutter away though as we already had a decent one.

I always tend to put some olive oil into a flat frying pan and place the dough which has been rolled out to the pans size and gently fry the base whilst it popping on the sauce and toppings. After a few mins pop the whole pan under the grill. Comes out almost identical to that of Pizza Hut, if that's your thing.

That's a brilliant idea. I have a griddle pan from M&S, but in order to miinimise waste, I removed the box and everything inside and now I don't even know if the handle is oven proof! I must say you're very resourceful!

use an iron griddle (smooth or otherwise) pan .. heat on hob .. when hot put in pizza dough/base and add toppings .. as base is partly cooking .. then into oven . this makes perfect pizzas and way better than any pizza stone.

I've broken 2 so far, but I noticed they always break where the buildup of oil is. Since I stopped cutting my pizzas on the stone and transferred them to a plate first I've had no issues.

Hm, the way these stones tend to break you're better off getting a bakestone cast iron thing!

had this for a few months now, it bakes pizzas so well I love it, always crispy bases. they still sell them on Amazon. great value

If you're making home made pizza you need to learn that less is more. Don't put more than a table spoon of sauce on a medium sized pizza, and really only top with cheese and perhaps some dry ish ingredients like meats and precooked veg with low water content. But frankly, tomato, cheese and basil is all you need Stone should be preheated at oven max for ~40 mins before baking the pizza

I do mine in my halogen cooker, they come very nice in that .

I don't mind it, but it's more of a knife and fork job. Eating a homemade pizza being able to pick up each slice was somewhat of a 2001: A Space Odyssey moment. :p

I must be in the minority, I actually like my pizza slightly soggy!