Unfortunately, this deal has expired 13 May 2023.
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22 Posted 17 March 2023
Jus-Rol Pain Au Chocolat Dough 6 Pack 275g / Cinnamon Swirls Dough 6 Pack 270g / Croissants Dough 6 Pack 350g - £1.50 @ Asda
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About this deal
This deal is expired. Here are some options that might interest you:
Those on offer include:
Jus-Roll Pain Au Chocolat Dough 6 Pack 275g
Description
Chilled uncooked dough and chocolate sticks for pain au chocolat
Ingredients
Dough (87%): Wheat Flour, Water, Vegetable Oils and Fats (Palm, Soy, Sunflower), Sugar, Wheat Gluten, Dextrose, Raising Agents (Diphosphates, Sodium Carbonates), Alcohol, Salt, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Stabiliser (Xanthan Gum), Flavourings, Flour Treatment Agent (Ascorbic Acid), Acidity Regulator (Lactic Acid), Colour (Carotenes), Chocolate Sticks (13%): Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soy Lecithin), Flavouring
For allergens see ingredients in bold.
Allergy Advice
May Contain: Eggs, Milk. Contains: Soya, Wheat.
Cooking Guidelines
Oven cook - From Chilled: Preheat the oven to 200°C (180°C fan assisted/Gas Mark 6). Line a baking tray with non-stick baking paper.
1. Pull the corner of the red label down to the left.
2. The can will open itself, then twist the can to remove the dough.
3. Unroll the dough and separate into pieces. Do Not Eat Raw Dough.
4. Place 2 chocolate sticks at the end of each piece of dough and roll both ends in.
5. Place them seam side down on the baking tray.
6. Place on the middle shield of the oven and bake for 12 minutes or until golden brown.
Serve fresh from the oven!
Tip: For a deeper golden colour, glaze with milk or an egg wash before baking.
Storage
Keep Refrigerated Until Ready to Use. When Opened Use Immediately. Do Not Freeze.
Use By: See Side of Pack
Jus-Roll Pain Au Chocolat Dough 6 Pack 275g
Description
Chilled uncooked dough and chocolate sticks for pain au chocolat
- Freshly baked in minutes!
- Suitable for Vegetarians
- Pack size: 275G
Ingredients
Dough (87%): Wheat Flour, Water, Vegetable Oils and Fats (Palm, Soy, Sunflower), Sugar, Wheat Gluten, Dextrose, Raising Agents (Diphosphates, Sodium Carbonates), Alcohol, Salt, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Stabiliser (Xanthan Gum), Flavourings, Flour Treatment Agent (Ascorbic Acid), Acidity Regulator (Lactic Acid), Colour (Carotenes), Chocolate Sticks (13%): Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soy Lecithin), Flavouring
For allergens see ingredients in bold.
Allergy Advice
May Contain: Eggs, Milk. Contains: Soya, Wheat.
Cooking Guidelines
Oven cook - From Chilled: Preheat the oven to 200°C (180°C fan assisted/Gas Mark 6). Line a baking tray with non-stick baking paper.
1. Pull the corner of the red label down to the left.
2. The can will open itself, then twist the can to remove the dough.
3. Unroll the dough and separate into pieces. Do Not Eat Raw Dough.
4. Place 2 chocolate sticks at the end of each piece of dough and roll both ends in.
5. Place them seam side down on the baking tray.
6. Place on the middle shield of the oven and bake for 12 minutes or until golden brown.
Serve fresh from the oven!
Tip: For a deeper golden colour, glaze with milk or an egg wash before baking.
Storage
Keep Refrigerated Until Ready to Use. When Opened Use Immediately. Do Not Freeze.
Use By: See Side of Pack
Jus-Roll Cinnamon Swirls Dough 6 Pack 270g
Description
Chilled uncooked dough with cinnamon filling swirl and a pot of icing sugar
Ingredients
Dough with Cinnamon Filling (89%): Wheat Flour, Water, Vegetable Oils and Fats (Palm, Soy, Sunflower, Rapeseed), Sugar, Wheat Gluten, Dextrose, Raising Agents (Diphosphates, Sodium Carbonates), Thickeners (Modified Corn Starch, Sodium Alginate), Cinnamon, Salt, Alcohol, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Stabiliser (Xanthan Gum), Sea Salt, Flavouring, Flour Treatment Agent (Ascorbic Acid), Colour (Carotenes), Acidity Regulator (Lactic Acid), Icing Sugar (11%): Powdered Sugar
For allergens, see ingredients in bold.
Allergy Advice
May Contain: Eggs, Milk, Soya. Contains: Wheat.
Description
Chilled uncooked dough with cinnamon filling swirl and a pot of icing sugar
- Freshly baked in minutes!
- Suitable for Vegetarians
- Pack size: 275G
Ingredients
Dough with Cinnamon Filling (89%): Wheat Flour, Water, Vegetable Oils and Fats (Palm, Soy, Sunflower, Rapeseed), Sugar, Wheat Gluten, Dextrose, Raising Agents (Diphosphates, Sodium Carbonates), Thickeners (Modified Corn Starch, Sodium Alginate), Cinnamon, Salt, Alcohol, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Stabiliser (Xanthan Gum), Sea Salt, Flavouring, Flour Treatment Agent (Ascorbic Acid), Colour (Carotenes), Acidity Regulator (Lactic Acid), Icing Sugar (11%): Powdered Sugar
For allergens, see ingredients in bold.
Allergy Advice
May Contain: Eggs, Milk, Soya. Contains: Wheat.
Cooking Guidelines
Oven cook - From Chilled: Preheat the oven to 200°C (180°C for fan assisted ovens)/Gas Mark 6. Line a baking tray with non-stick baking paper..
1. Pull the corner of the red label down to the left.
2. The can will open itself, then twist the can to remove the dough.
3. Using a knife slice the rolled dough into 6 equal slices.
4. Place the slices on a tray lined with non-stick baking paper.
5. Place on the middle shelf of the oven and bake for 11-14 minutes or until golden brown.
Storage
Keep Refrigerated until Ready to Use. When Opened Use Immediately. Do not Freeze.
Use By: See Side of Pack
Oven cook - From Chilled: Preheat the oven to 200°C (180°C for fan assisted ovens)/Gas Mark 6. Line a baking tray with non-stick baking paper..
1. Pull the corner of the red label down to the left.
2. The can will open itself, then twist the can to remove the dough.
3. Using a knife slice the rolled dough into 6 equal slices.
4. Place the slices on a tray lined with non-stick baking paper.
5. Place on the middle shelf of the oven and bake for 11-14 minutes or until golden brown.
Storage
Keep Refrigerated until Ready to Use. When Opened Use Immediately. Do not Freeze.
Use By: See Side of Pack
Jus-Roll Croissants Dough 6 Pack 350g
Description
Chilled uncooked dough for croissants
Ingredients
Wheat Flour, Water, Vegetable Oils and Fats (Palm, Soy, Sunflower), Sugar, Dextrose, Wheat Gluten, Raising Agents (Diphosphates, Sodium Carbonates), Alcohol, Sea Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Stabiliser (Xanthan Gum), Flavourings, Flour Treatment Agent (Ascorbic Acid), Acidiy Regulator (Lactic Acid), Colour (Carotenes)
For allergens, see ingredients in bold.
Allergy Advice
May Contain: Eggs, Milk, Soya. Contains: Wheat.
Description
Chilled uncooked dough for croissants
- Freshly backed in minutes!
- Suitable for vegetarians
- Pack size: 350G
Ingredients
Wheat Flour, Water, Vegetable Oils and Fats (Palm, Soy, Sunflower), Sugar, Dextrose, Wheat Gluten, Raising Agents (Diphosphates, Sodium Carbonates), Alcohol, Sea Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Stabiliser (Xanthan Gum), Flavourings, Flour Treatment Agent (Ascorbic Acid), Acidiy Regulator (Lactic Acid), Colour (Carotenes)
For allergens, see ingredients in bold.
Allergy Advice
May Contain: Eggs, Milk, Soya. Contains: Wheat.
Cooking Guidelines
Preheat the oven at 200°C (180°C fan assisted ovens)/ Gas Mark 6. Line a baking tray with non-stick baking paper.
1. Pull the red corner of the label around the can.
2. The can will pop open.
3. Unroll the dough and use a knife or pizza cutter to separate the triangles by cutting along the perforated line. Do not eat raw dough.
4. From the smaller side, roll the dough to the opposite corner and form crescents.
5. If you prefer, glaze with a mixture of egg and water, or milk.
6. Place on the middle shelf of the oven and bake for 10-15 minutes or until golden brown.
Serve fresh from the oven!
trolley.co.uk/pro…163
Preheat the oven at 200°C (180°C fan assisted ovens)/ Gas Mark 6. Line a baking tray with non-stick baking paper.
1. Pull the red corner of the label around the can.
2. The can will pop open.
3. Unroll the dough and use a knife or pizza cutter to separate the triangles by cutting along the perforated line. Do not eat raw dough.
4. From the smaller side, roll the dough to the opposite corner and form crescents.
5. If you prefer, glaze with a mixture of egg and water, or milk.
6. Place on the middle shelf of the oven and bake for 10-15 minutes or until golden brown.
Serve fresh from the oven!
trolley.co.uk/pro…163
More details at Asda
Community Updates
Edited by a community support team member, 17 March 2023
22 Comments
sorted byAny particular supermarket?
Noice enough
Will give them a go.
Thank you OP