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4 Posted 3 January 2023
(Young's Gastro) Signature Breaded 2 Lemon & Pepper Fish Fillets 270g/ Tempura Battered 2 Light & Crispy Fish Fillets 270g £2 Each @ Iceland
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Link to Tempura Battered 2 Light & Crispy Fish Fillets 270g
Product Description
Alaska pollock fillets in a lemon and pepper breadcrumb coating
Responsibly sourced fish for life®
Our fish for life® programme makes sure all our fish is responsibly sourced. To see how we do the right things to conserver fish for future generations visit youngsseafood.co.uk
Restaurant Quality Fish
Our gastro range is the best way to create your own restaurant experience at home.
PC0341
Natural Source of Omega 3
100% Fillet
Pack size: 270G
Natural Source of Omega 3
Information
Ingredients
Alaska Pollock Fillet (58%) (Fish), Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Rapeseed Oil, Water, Wheat Starch, Wheat Gluten, Rice Flour, Salt, Yeast, Black Pepper, Flavouring, Lemon Powder, Raising Agents: Diphosphate, Sodium Bicarbonate, Sunflower Oil, Sea Salt, Citric Acid, White Pepper
Allergy Information
For allergens, including Cereals containing Gluten, see ingredients in bold.
Storage
Keep frozen Store at -18°C or below do not re-freeze once defrosted
Cooking Instructions
Oven cook
Instructions: Our Lemon & Pepper Fish Fillets are best oven baked straight from your freezer.
Ensure product is piping hot throughout before serving. All appliances vary, these are guidelines only.
21 mins to oven bake, 220°C/Fan 200°C/Gas Mark 7
Pre-heat the oven. Remove all packaging. Place product on a baking tray in the centre of the oven and cook for 21 minutes.
Produce of
Made in the UK
Preparation and Usage
Try serving these Lemon & Pepper Fish Fillets with boiled new potatoes and steamed green beans.
Beer
Enjoy with a bottle of well chilled lager
Number of uses
Pack contains 2 servings
Warnings
Caution! Although extra care has been taken to remove all bones, some may remain.
Recycling info
Pack. Recycle
Link to Tempura Battered 2 Light & Crispy Fish Fillets 270g
Product Description
Alaska pollock fillets in a lemon and pepper breadcrumb coating
Responsibly sourced fish for life®
Our fish for life® programme makes sure all our fish is responsibly sourced. To see how we do the right things to conserver fish for future generations visit youngsseafood.co.uk
Restaurant Quality Fish
Our gastro range is the best way to create your own restaurant experience at home.
PC0341
Natural Source of Omega 3
100% Fillet
Pack size: 270G
Natural Source of Omega 3
Information
Ingredients
Alaska Pollock Fillet (58%) (Fish), Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Rapeseed Oil, Water, Wheat Starch, Wheat Gluten, Rice Flour, Salt, Yeast, Black Pepper, Flavouring, Lemon Powder, Raising Agents: Diphosphate, Sodium Bicarbonate, Sunflower Oil, Sea Salt, Citric Acid, White Pepper
Allergy Information
For allergens, including Cereals containing Gluten, see ingredients in bold.
Storage
Keep frozen Store at -18°C or below do not re-freeze once defrosted
Cooking Instructions
Oven cook
Instructions: Our Lemon & Pepper Fish Fillets are best oven baked straight from your freezer.
Ensure product is piping hot throughout before serving. All appliances vary, these are guidelines only.
21 mins to oven bake, 220°C/Fan 200°C/Gas Mark 7
Pre-heat the oven. Remove all packaging. Place product on a baking tray in the centre of the oven and cook for 21 minutes.
Produce of
Made in the UK
Preparation and Usage
Try serving these Lemon & Pepper Fish Fillets with boiled new potatoes and steamed green beans.
Beer
Enjoy with a bottle of well chilled lager
Number of uses
Pack contains 2 servings
Warnings
Caution! Although extra care has been taken to remove all bones, some may remain.
Recycling info
Pack. Recycle
More details at Iceland
Community Updates
Edited by bellboys, 3 January 2023
4 Comments
sorted byPs I don't actually mind Pollock, especially if it's garnished/flavoured like it is here. It's not like cod is the tastiest of fish TBH. And the price of cod now is actually scandalous .. (edited)