Tesco British Chicken Thigh Fillets 1Kg - Clubcard Price

The clubcard discount makes these the cheapest per kg price in supermarketland from what I can see. We had some on Thursday in a slow cooked TexMex dish and very nice they were too!


Product Description

• Fresh Class A skinless, boneless chicken thigh fillets.

• Tesco Welfare Approved Fed on a wholegrain diet for a succulent texture
• Tesco Welfare Approved Fed on a wholegrain diet for a succulent texture

(so proud of this they stated it twice )

• Pack size: 1KG

Information
Legal information
Packaged in a protective atmosphere


Storage
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.Defrost thoroughly for a minimum of 24 hours in a refrigeratorOnce defrosted use on the same day and do not refreeze.Follow the preparation guidelines above.Not suitable for cooking from frozen.Keep refrigerated below 4ºC.Once opened, use immediately.


Cooking Instructions

Oven

Instructions: Pan Fry & Oven Chilled 190°C/170°C/Gas 5 5 min pan fry+20 min oven. Pre-heat oven. Heat a little oil in a frying pan until hot. Place chicken into the pan and if it sizzles, the pan is ready, if not, heat for a little longer. Seal over high heat for 5 minutes, turning halfway. Transfer to a baking tray and place in the centre of pre-heated oven for 20 minutes.

Microwave

Instructions: Not suitable for microwave cooking.


General
Instructions: Remove all packaging.
All appliances vary, these are guidelines only.
Check food is cooked thoroughly and juices run clear when pierced with a thin skewer before serving.
Check food is piping hot throughout before serving.
To avoid cross contamination, do not wash raw poultry and use separate chopping board and utensils for raw poultry and ready to eat foods
Wash hands after touching raw poultry.


Oven
Instructions: Pan Fry & Oven Chilled 190°C/170°C/Gas 5 5 min pan fry+20 min oven. Pre-heat oven. Heat a little oil in a frying pan until hot. Place chicken into the pan and if it sizzles, the pan is ready, if not, heat for a little longer. Seal over high heat for 5 minutes, turning halfway. Transfer to a baking tray and place in the centre of pre-heated oven for 20 minutes.


Microwave
Instructions: Not suitable for microwave cooking.


Cooking Precautions

• Remove all packaging.
• All appliances vary, these are guidelines only.
• Check food is cooked thoroughly and juices run clear when pierced with a thin skewer before serving.
• Check food is piping hot throughout before serving.
• To avoid cross contamination, do not wash raw poultry and use separate chopping board and utensils for raw poultry and ready to eat foods
• Wash hands after touching raw poultry.

Produce of
Produced in the U.K., using chicken from the U.K.


Number of uses
approx. 8 Servings


Warnings

• Packaged in a protective atmosphere.
• Caution: Although every care has been taken to remove bones, some may remain.

Recycling info
Tray. Recycle
Film. Don't recycle