I get American cans of it now, from the web or some branches of Londis, not cheap but much better than the rubbish they sell in the UK.
If you have any Eastern European stores near you it might be worth a look in them, as I think (not 100% sure) that they still use the original recipe in Poland, Hungary and the like. Please let me know if you find any!"}],"commentCount":4,"interactionStatistic":1,"articleSection":"Ask"}