Salaam Basmati Rice 10kg

Preparation and Usage
For the Perfect Rice
It's As Easy As
(1) Take 75g rice (per person), rinse in running water.
(2) Place in a large pan of boiling water.
(3) Stir and bring back to the boil, keeping uncovered. Reduce to a rolling simmer for approx. 10 minutes or until rice is tender.
(4) Drain water, cover & leave to stand for 3 minutes.
(5) Lightly fork through the grains and serve.
Cooking appliances vary and these instructions are given as a guide. Please ensure that the rice is piping hot throughout before serving. Do not reheat.