Unfortunately, this deal has expired 12 March 2023.
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Posted 14 February 2023
VOUNOT Dutch Oven 4.25 Ltrs, Pre-Seasoned Cast Iron Pot & Carry Bag, Feet, Lid Lifter, Spiral Handle & Thermometer Slot - £27.50 @ Amazon
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sotv
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Been looking for an outdoor cooking Dutch Oven and came across this at what seemed good value as it includes a carry bag, has feet & spiral handle if you want to cook on the ground, via a tripod/swing and lid lifter or just on top of a BBQ Grill or firepit if it has a grill over it or tripod.
The lid can be used as skillet as well, seems well reviewed not the biggest but I will be cooking for 2-4 people most of the time so will be ideal for my needs
The lid can be used as skillet as well, seems well reviewed not the biggest but I will be cooking for 2-4 people most of the time so will be ideal for my needs
- Safe and High Quality, our Dutch Oven is made of high quality, heat-resistant cast iron. The fire pot is pre-seasoned and can be used immediately. The lid can also be turned over and used as a pan.
- Easy to use, the first-class cast iron pot offers the pleasure of eating delicious dishes and stores the heat for an extremely long time. Good heat transfer and special surface structure of cast iron heat can be stored and transferred efficiently and evenly. With a thermometer lead-through between the pot and the lid, the temperature can be observed at any time without opening the lid.
- Mulitple uses, our cast iron pot is a great choice for both home and outdoor grilling. It is ideal for cooking, roasting, braising, deep-frying, steaming and baking and can also be used for the oven, fireplace, barbecue area or campfire.
- With bag, a lid lifter is available with the cast iron pot, with which the lid can be lifted comfortably and safely. The specific details on care and cleaning can be found in the instructions. A storage bag is include.
- Total volume: 4.25 liters, suitable for 2-5 people. Inner diameter: 23.5 cm. Height (pot): 9.5 cm. Volume (pot): 3.15 liters. Volume (lid): 1.1 liter. Weight: 5.5 kg.
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Edited by sotv, 14 February 2023
36 Comments
sorted byLoads of recipes on Youtube, always worth checking out Cowboy Kent Rollins on there for outdoor cooking ideas, pleasant enough bloke to watch as well can't post a direct link for some reason? (edited)
Some photos if interested in what you get
Lid looks as if lid could be used as a decent skillet, with a bit of depth also
Compared alongside the Lodge L8DD3 4.73 litre Dutch Oven
Looks ideal for my needs for 2-4 people most of the time and my Lodge alongside it, I know will comfortably cook a whole 1.4kg chicken in it also. (edited)
Cast iron pot cooking has been a staple of South African cuisine for centuries (Dutch settlers since 1652), although they tend to favour the more rounded pot (not flat bottomed) with longer legs. Probably because it is treated as more of a group social event, cooking on an open charcoal fire (savoured over many hours and many more drinks... as the pot slowly bubbles away
Love the marketing.
I've used the main pot once and I've used the lid 3 or 4 times. Otherwise it just sits in the garage.
It didn't really work out as planned. There are easier ways to make food. Might just be me
Looks good in photos, otherwise, why make life hard?
I’d personally season it before use.
Would it sit on the grill or in with the charcoal?
google.com/sea…pes
You need to show it a bit of love.