Unfortunately, this deal has expired 8 August 2023.
Posted 2 August 2023

Tesco Chicken Drumsticks 2Kg - £3.50 (Clubcard Price)

£3.50£4.5523% off
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Product Description
Fresh Class A chicken drumsticks.

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Fresh Class A chicken drumsticks.

TESCO WELFARE APPROVED Fed on a wholegrain diet for a succulent texture

Cooking Instructions


  • Temperature: 200, 180, 6
  • Time: 35 mins
  • Pre-heat oven. 200°C/ Fan 180 °C/Gas 6 35 mins.
  • Place chicken on baking tray.
  • Brush with oil and season.
  • Place in the centre of pre-heated oven for 35 minutes.

Not suitable for microwave cooking.

General Instructions

  • Remove all packaging.
  • All appliances vary, these are guidelines only
  • Check food is cooked thoroughly and juices run clear when pierced with a thin skewer before serving.
  • Check food is piping hot throughout before serving.
  • To avoid cross contamination, do not wash raw poultry and use separate chopping board and utensils for raw poultry and ready to eat foods
  • Wash hands after touching raw poultry.


  • Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.
  • Defrost thoroughly for a minimum of 24 hours in a refrigerator
  • Once defrosted use on the same day and do not refreeze.
  • Follow the preparation guidelines above.
  • Not suitable for cooking from frozen.
  • Keep refrigerated below 4ºC.Once opened, use immediately.

Produce of
Produced in the U.K.

Number of uses
Approx. 4 Servings

Packaged in a protective atmosphere.

Caution: This product will contain bones.

Useful Links
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Contact Us
Tesco More details at

Community Updates
Edited by a community support team member, 2 August 2023
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  1. Gooner1011's avatar
    Brine your chicken, people. You won't ever go back.
    BrianButterfield's avatar
    I don't like it as it makes the chicken too moist it gives it a nasty texture. I like my chicken a bit dry and crispy and you just cannot get that from a brine unless you cook all the water out of it.... Which you might as well not bother.
  2. bluesuns2's avatar
    Just need to marinade them and job done
    watcher456's avatar
    Need to take the skin off for me!